Cornbread Dressing(Southern Style) - cooking recipe
Ingredients
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crumbled cornbread
1 1/2 c. bread crumbs
3 c. stock
3 bouillon cubes
1/2 c. melted butter
1 chicken, boiled
1/3 c. chopped onions
1/2 c. chopped celery
3 eggs
1/2 tsp. pepper
1 tsp. sage or poultry seasoning
Preparation
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Tear meat away from boiled chicken.
Break into small pieces. Beat eggs slightly.
Combine all ingredients and mix well.
Pack lightly in a greased 13 x 9 x 2-inch pan.
Bake at 325\u00b0 for 40 to 45 minutes.
Dressing may be cooked in the bird before roasting. Double the recipe for large birds.
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