Meatballs In Sauce - cooking recipe
Ingredients
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2 lb. hamburger
1 c. sour cream
1 egg, slightly beaten
1 pkg. onion soup mix
1 1/2 c. dry bread crumbs
2 cans cream of chicken soup
1 can water
Preparation
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Combine first 5 ingredients and shape into meatballs. Heat together the soup and water. Drop meatballs into gravy and simmer for 1 hour.
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