Meatballs In Sauce - cooking recipe

Ingredients
    2 lb. hamburger
    1 c. sour cream
    1 egg, slightly beaten
    1 pkg. onion soup mix
    1 1/2 c. dry bread crumbs
    2 cans cream of chicken soup
    1 can water
Preparation
    Combine first 5 ingredients and shape into meatballs. Heat together the soup and water. Drop meatballs into gravy and simmer for 1 hour.

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