Krumkaker - cooking recipe

Ingredients

1 c. sugar
1 c. butter or 1/2 butter and 1/2 oleo
6 eggs
1 c. or more flour

Preparation

Bake on medium heat, use a small bowl in mixing.
Bake in krum kake iron.
Use 1 tablespoon butter or less, depending on size you wish.
Roll on cone stick.
Put iron on burner when starting to make batter.