Zucchini Bake - cooking recipe

Ingredients

3 c. zucchini
1 c. Bisquick
1/2 c. grated Parmesan cheese
1 c. or less Mozzarella or Provolone cheese
2 Tbsp. snipped parsley
1/2 tsp. salt
1/2 tsp. seasoned salt
1/2 tsp. oregano and pepper
1 chopped clove garlic
1 c. vegetable oil
4 eggs, slightly beaten

Preparation

Grease 9 x 13-inch pan.
Mix all ingredients.
Spread in the pan and bake at 350\u00b0 for 30 to 40 minutes, until brown.