Heavenly Seven-Layer Salad - cooking recipe

Ingredients

6 c. shredded lettuce
2 c. chopped tomatoes
2 c. mushroom slices
1 (10 oz.) pkg. Birds Eye peas, thawed and drained
1 c. (4 oz.) shredded Kraft natural mild Cheddar cheese
1 c. red onion rings
2 c. Miracle Whip or light Miracle Whip dressing
bacon bits (are optional)
3 thumbs ginger root, diced or shredded
1 head garlic, finely diced or 4 oz. jar (approximately) diced garlic
1 qt. sake
1 qt. pineapple juice
1 gal. Kikkoman soy sauce
1 qt. teriyaki sauce
1 c. brown sugar (optional)
1 c. white sugar (optional)

Preparation

Mix all ingredients together in a large container (an old cooler works great).
Place roasts, steaks, etc., in cooler and marinate for 12 to 24 hours, prior to cooking.