Microwave Fudge - cooking recipe

Ingredients

1 box confectioners sugar
1 small bag chocolate chips
1 stick butter
1/4 c. canned cream
peanut butter or nuts (optional)

Preparation

Combine chocolate chips and butter.
Place in microwave for 1 minute.
Add sugar and cream.
Mix well.
Return to microwave for 3 minutes; then add nuts or peanut butter.
Put into buttered Pyrex dish and let cook.
Cut into squares.