Quick 'N Easy Sausage Casserole - cooking recipe

Ingredients

1 (8 oz.) pkg. Brown 'N Serve sausage
2 cans (16 oz. each) potatoes, drained and sliced or 4 c. cooked, sliced potatoes
1 (4 oz.) can mushrooms, drained
1/3 c. sliced celery
10 3/4 oz. can condensed cream of mushroom soup
1 c. shredded Cheddar cheese, separated

Preparation

Combine potatoes, mushrooms, celery, condensed soup and 1/2 cup shredded cheese.
Spoon into buttered 1 1/2-quart casserole or baking dish.
Arrange Brown 'N Serve sausage atop casserole. Sprinkle remaining 1/2 cup cheese over top.
Bake in 350\u00b0 oven for 35 to 40 minutes.