Bran Muffins - cooking recipe

Ingredients

1 (15 oz.) box bran flakes
1 c. oil (must use oil)
2 c. sugar
4 eggs
1 qt. buttermilk
5 c. flour
5 tsp. soda
2 tsp. salt

Preparation

Mix all ingredients together.
Store in refrigerator up to 6 weeks.
When wanted, fill greased muffin tin 2/3 full.
Bake 15 to 20 minutes at 400\u00b0.