Cheese Tortilla Snacks - cooking recipe

Ingredients

flour tortillas
8 oz. cream cheese
8 oz. jalapeno Cheez Whiz

Preparation

Soften cream cheese and Cheez Whiz.
Mix together well. Refrigerate for about 2 hours to thicken slightly.
Spread thin layer of cheese mixture on tortillas.
Roll up tortillas and place in dish.
Cover and refrigerate for 3 hours or more.
Eat whole or slice into bite size pieces for finger food.