Microwave Fudge - cooking recipe

Ingredients
    1 (1 lb.) box powdered sugar
    1/2 c. cocoa
    1 stick butter or margarine
    1/4 c. milk
    1 Tbsp. vanilla
    walnuts
Preparation
    Use a large microwave-safe bowl.
    Mix box of powdered sugar and 1/2 cup of cocoa.
    Make a well or hole and place stick of butter and 1/4 cup milk in the hole.
    Microwave on High for 2 minutes. Stir well to blend.
    Add 1 tablespoon vanilla and walnuts.
    Stir well.
    Let set for 5 minutes.
    Pour into lightly buttered shallow pan and cool completely.
    Cut into bite-size pieces and store in an airtight container.

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