Microwave Fudge - cooking recipe
Ingredients
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1 (1 lb.) box powdered sugar
1/2 c. cocoa
1 stick butter or margarine
1/4 c. milk
1 Tbsp. vanilla
walnuts
Preparation
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Use a large microwave-safe bowl.
Mix box of powdered sugar and 1/2 cup of cocoa.
Make a well or hole and place stick of butter and 1/4 cup milk in the hole.
Microwave on High for 2 minutes. Stir well to blend.
Add 1 tablespoon vanilla and walnuts.
Stir well.
Let set for 5 minutes.
Pour into lightly buttered shallow pan and cool completely.
Cut into bite-size pieces and store in an airtight container.
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