Hot Clam Dip - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese, softened
2 cans minced clams, drained
1 Tbsp. Italian salad dressing
1 tsp. lemon juice
1 Tbsp. minced onion
Cheddar or Mozzarella cheese

Preparation

Mix all ingredients, except Cheddar cheese, together in oven dish.
Top with Cheddar.
Heat in a 350\u00b0 oven for 20 minutes or microwave for 5 minutes.
Serve with crackers or Doritos to dip.