Spicy Beef Rice Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 small green pepper, chopped
1 tsp. salt
1/2 tsp. pepper
1/2 to 3/4 tsp. chili powder
1 (16 oz.) can tomato wedges
1 1/2 to 2 c. cooked rice
1/2 c. Cheddar cheese

Preparation

Place beef and green pepper in a 2-quart casserole.
Microwave on high for 4 to 5 minutes.
Stir once or twice during cooking to break beef into small bits.
Add remaining ingredients and heat to taste.