Bacon-Cheddar Muffins - cooking recipe

Ingredients

1 3/4 c. all-purpose flour
1/2 c. shredded Cheddar cheese
1/4 c. sugar
2 tsp. baking powder
1/4 tsp. salt
1/4 tsp. red pepper (optional)
1 beaten egg
3/4 c. milk
1/3 c. oil
6 strips bacon, crisp, drained and crumbled (1/3 c.)

Preparation

Grease muffin cups.
Set the pan aside.