Ranch Salad - cooking recipe

Ingredients

1 lb. ground beef
1 small head lettuce, chopped
3 to 4 small finely chopped green onions
1 c. grated Cheddar cheese
1 (15 oz.) can Ranch Style beans
2 tomatoes, chopped
1 (6 oz.) bottle Catalina salad dressing
1 (9 oz.) pkg. corn chips

Preparation

Brown ground beef in skillet, stirring until crumbly; drain. Combine lettuce, green onions, cheese and beans in bowl.
Add tomatoes and ground beef.
Pour salad dressing over salad; toss to mix well.
Serve over corn chips.