Dark Chocolate Cake - cooking recipe

Ingredients

1 3/4 c. unsifted flour
2 c. sugar
3/4 c. cocoa
1 1/2 tsp. baking soda
1 1/2 tsp. baking powder
1 tsp. salt
2 eggs
1 c. milk
1/2 c. vegetable oil
2 tsp. vanilla
1 c. boiling water

Preparation

Combine dry ingredients in a large mixing bowl.
Add remaining ingredients, excluding boiling water.
Beat at medium speed for 2 minutes.
Remove from mixture.
Stir in boiling water (batter will be thin).