Ingredients
-
2 pkg. refrigerator crescent rolls
1 tsp. garlic powder
8 oz. pkg. cream cheese
2 tsp. onion powder
2 tsp. dill weed
8 oz. Hellmann's mayonnaise
Preparation
-
Spread crescent rolls on cookie sheet and bake at 350\u00b0 for 8 minutes. Mix together remaining ingredients and spread over baked crust.
Top with raw vegetables.
Keep refrigerated.
Leave a comment