Salsa Chicken - cooking recipe
Ingredients
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1 c. mayonnaise
3 Tbsp. milk
1/2 tsp. cumin
1/2 tsp. onion powder
1/4 tsp. red pepper
1/4 tsp. garlic powder
2 chicken breasts, skinned, boned and cut into 1-inch chunks
3/4 c. crushed sesame seed crackers
1/2 c. salsa
Preparation
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Preheat oven to 425\u00b0.
Mix together 1/2 cup mayonnaise, milk and seasonings.
Lightly dip chicken into mayonnaise mixture. Coat well with crumbs.
Place on greased cookie sheet and bake for 18 to 20 minutes.
Mix the other 1/2 cup mayonnaise with 1/2 cup salsa.
Use this for dipping the chicken nuggets.
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