Summer Salad - cooking recipe
Ingredients
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1 head lettuce, torn
1 bell pepper, chopped
1 onion (red is best), chopped
1 c. celery, sliced
1 pkg. frozen garden peas
1 c. bacon bits
1 can water chestnuts
1 c. grated cheese
1 c. sour cream
1 c. sugar
1 c. salad dressing
Preparation
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Layer first eight ingredients as listed in a large bowl. Combine last three items and pour over cheese.
Cover tightly and set in refrigerator overnight.
Stir first before serving.
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