Gooey Butter Cake - cooking recipe

Ingredients

1 c. chopped nuts
1 stick margarine, melted
1 box yellow cake mix
2 eggs
8 oz. cream cheese
2 eggs
1 box powdered sugar

Preparation

Mix chopped nuts, melted margarine, cake mix and 2 eggs.
Pour into an oblong greased 9 x 13-inch pan.
Mix with mixer, cream cheese, 2 eggs and powdered sugar.
Pour on top of cake mix; bake at 350\u00b0 for 35 to 40 minutes.
Don't overbake.