Clam Dip - cooking recipe

Ingredients

1/2 c. butter
2 medium onions, chopped
2 cloves garlic
1 c. bread crumbs
dash of Tabasco
2 Tbsp. Parmesan cheese
2 cans minced clams with juice
1 (8 oz.) Mozzarella, chopped
2 tsp. oregano
2 tsp. parsley
2 Tbsp. lemon juice

Preparation

Saute first 3 ingredients in frypan.
In ovenproof dish, mix remaining ingredients.
Mix together with butter mixture.
Place in 350\u00b0 oven for 20 to 25 minutes.
Serve hot with crackers.