Chess Pie - cooking recipe

Ingredients

2 whole eggs
1/2 c. brown sugar
1 Tbsp. flour
1 Tbsp. vanilla
1/4 c. sweet milk
1 c. sugar
1 Tbsp. corn meal
1/2 tsp. vinegar
1/2 c. melted butter

Preparation

Mix all dry ingredients together, then add butter and rest of liquids.
Pour in pie shell and bake at 325\u00b0 for 45 minutes.