Marge'S Cole Slaw - cooking recipe

Ingredients

1 cabbage, shredded
1 green pepper
1 medium onion
1 c. vinegar
3/4 c. salad oil
1/2 c. sugar
1/2 Tbsp. salt
2 tsp. sugar
1 tsp. dry mustard
1 tsp. celery seed

Preparation

Cut green pepper and onion into thin rings.
Combine with shredded cabbage.
Sprinkle 1/2 cup sugar over mixture.