Chicken Spaghetti - cooking recipe

Ingredients

1 large chicken
1 large pkg. spaghetti
1 large pkg. Velveeta cheese
1 c. Ro-Tel tomatoes
1 can cream of mushroom soup
1 can cream of chicken soup
1 can cream of celery soup
1 can cream of onion soup

Preparation

Boil chicken.
Cook spaghetti in broth. After spaghetti is done, take out about half of the water and add the soups, tomatoes and cheese and the deboned chicken.
Simmer and stir until cheese is melted.
Ready then to serve.