No Meat Chili Pasta - cooking recipe
Ingredients
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1 c. onion, chopped
1 (28 oz.) large can tomatoes, chopped
1 can tomato paste
2 cans red beans (kidney or small red)
1 Tbsp. chili powder
1/2 tsp. cumin
8 oz. elbow macaroni (cooked and drained)
Preparation
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Spray large skillet or pot with nonstick cooking spray.
Cook onion 2 minutes.
Add undrained tomatoes, drained beans, spices and tomato paste.
Bring to a boil, simmer 15 minutes.
Toss with elbows.
Serve with sour cream and cilantro.
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