Peach Tart - cooking recipe
Ingredients
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2 c. graham cracker crumbs
1/2 c. sugar
1/4 lb. butter
1 pkg. Dream Whip
1/2 c. sugar
1 large Philadelphia cream cheese
1/2 c. milk
1 can pie filling
Preparation
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Mix together the graham cracker crumbs, sugar and 1/4 pound butter.
Beat the Dream Whip, sugar, cream cheese and milk until thick; then put in refrigerator for at least 2 hours.
Take graham cracker mix and press firmly in bottom of pan or dish.
Pour Dream Whip mixture over graham cracker mix and top with your choice of pie filling.
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