Peach Tart - cooking recipe

Ingredients
    2 c. graham cracker crumbs
    1/2 c. sugar
    1/4 lb. butter
    1 pkg. Dream Whip
    1/2 c. sugar
    1 large Philadelphia cream cheese
    1/2 c. milk
    1 can pie filling
Preparation
    Mix together the graham cracker crumbs, sugar and 1/4 pound butter.
    Beat the Dream Whip, sugar, cream cheese and milk until thick; then put in refrigerator for at least 2 hours.
    Take graham cracker mix and press firmly in bottom of pan or dish.
    Pour Dream Whip mixture over graham cracker mix and top with your choice of pie filling.

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