Easy German Chocolate Cake - cooking recipe

Ingredients
    1 c. nuts
    1 c. coconut
    1 box German chocolate cake mix
    1 (8 oz.) pkg. cream cheese
    1 stick butter or margarine
    1 box powdered sugar
Preparation
    Spread nuts in bottom of 9 x 13-inch pan.
    Spread coconut on top of this.
    Mix cake mix according to directions on box.
    Spread this on top of coconut.
    Mix cream cheese, butter or margarine and powdered sugar together.
    Spread on top of batter.
    Bake for 30 minutes in a 350\u00b0 oven and 15 minutes at 200\u00b0.

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