Chicken Wings - cooking recipe

Ingredients

1 c. soy sauce
1 c. brown sugar, packed
1/2 c. butter
1 tsp. dry mustard
1 clove garlic, minced
3/4 c. water

Preparation

Combine ingredients and heat until butter and sugar dissolve. Cool and pour over chicken wings (20 to 30).
Marinate 2 hours, turning. Put in baking pan.
Bake at 350\u00b0 for 45 minutes.
Turn them over halfway.