Pumpkin Roll Cake - cooking recipe

Ingredients
    3 eggs
    1 c. sugar
    1/4 tsp. nutmeg
    1 tsp. soda
    1/2 tsp. cinnamon
    1/8 tsp. cloves
    2/3 c. pumpkin
    3/4 c. flour
Preparation
    Grease cookie sheet and line with wax paper, grease the paper, too.
    Pour batter and sprinkle with powdered sugar.
    Bake at 375\u00b0 for 15 minutes.
    Sprinkle powdered sugar on a tea towel and turn cake on towel when baked.
    Pull off waxed paper.
    Roll cake together with towel while hot.
    Cool for 1 1/2 to 2 hours, then unroll and spread with filling.

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