Chicken Casserole - cooking recipe

Ingredients

6 chicken breasts, cooked and diced
1 can cream of chicken soup
8 oz. sour cream
4 oz. jar pimento
1 tube Ritz crackers
poppy seed

Preparation

Mix soup, sour cream and pimento together.
Add chicken with soup mixture.
Melt 1/2 stick butter and mix with Ritz crackers. Add to casserole and sprinkle with poppy seed.
Bake at 350\u00b0 for 30 to 45 minutes.