Quick Rolls - cooking recipe

Ingredients

1 pkg. yeast
1/2 c. lukewarm water
1/2 c. sugar
1/2 c. shortening
1 c. hot water
1 beaten egg
flour
1/2 tsp. salt

Preparation

Mix yeast and 1/2 cup lukewarm water in bowl; let stand.
Mix 1/2 cup sugar, shortening and 1 cup hot water and let stand until lukewarm, then add yeast mixture to it.
Then add egg, 1/2 cup flour and beat, then add 1/2 teaspoon salt and enough flour to make a thick dough.