Sausage Balls - cooking recipe

Ingredients

2 lb. sausage
2 eggs
1 c. bread crumbs
1 medium onion
1 tsp. garlic powder
1 pkg. (2 c.) Mozzarella cheese
mushrooms (optional)

Preparation

Mix all ingredients together and roll into small balls. Put on baking sheet. Bake at 375\u00b0 for 15 minutes.