Precious Moments Lasagna - cooking recipe
Ingredients
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1 lb. lasagna noodles
2 lb. ground beef
1 medium onion, chopped
3 cans tomato sauce (15 oz.)
2 tsp. oregano
1 tsp. salt
8 oz. Cheddar cheese
8 oz. Monterey Jack
8 oz. Mozzarella
Ricotta
Preparation
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Brown beef in skillet.
Push to one side and saute onion. Drain fat.
Stir in 2 cans of tomato sauce, salt and oregano. Simmer for 10 minutes.
Shred cheeses together (except Ricotta). Spread 1/2 can of remaining tomato sauce in bottom of a 13 x 9-inch pan.
Add layer of uncooked noodles, slightly overlapping. Add half of the meat and sauce mixture.
Sprinkle with 1/3 of cheese mixture.
Repeat with one more layer.
Add remaining noodles.
Cover with remaining tomato sauce, Ricotta and cheese. Cover with foil.
Bake at 375\u00b0 for 40 minutes.
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