Chunky Cheese Ball - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1/4 c. Hellmann's real mayonnaise
2 c. ground cooked ham
2 Tbsp. chopped parsley
1 tsp. minced onion
1/4 tsp. dry mustard
1/4 tsp. hot pepper sauce
1/2 c. chopped peanuts or pistachio nuts

Preparation

Beat cream cheese and mayonnaise until smooth.
Stir in next 5 ingredients.
Cover; chill several hours.
Form into ball.
Roll in nuts to coat.
Serve with crackers.