Lightning Cake - cooking recipe

Ingredients

1 c. sugar
1 tsp. baking powder
1 1/4 c. flour
pinch of salt
1/4 c. melted butter
2 eggs, unbeaten
1 tsp. vanilla
milk

Preparation

Into a 1/2 pint cup put melted butter, eggs and vanilla.
Fill the remainder of the cup with milk.
Beat wet mixture into dry mixture.
Bake in two layer cake pans, greased and floured, for about 30 minutes in an oven of 350\u00b0.
When cool, place jelly between the two layers and sprinkle the top with powdered sugar.