Low-Fat Cream Cheese Pie - cooking recipe

Ingredients

1 c. cottage cheese
1 pkg. cream cheese
1 c. sugar
1 egg (or 2 egg whites)
1/3 c. cocoa (optional)

Preparation

Mix until creamy the cottage cheese, cream cheese, sugar and egg.
Add cocoa (optional).
Put all ingredients in a food processor and mix well.
If you want chocolate, mix in the 1/3 cup cocoa.
Pour in a graham cracker crust and refrigerate.