Fudge Pie - cooking recipe

Ingredients
    1/2 c. butter
    1 c. sugar
    2 Tbsp. cocoa plus 1/4 c.
    2 eggs, slightly beaten
    1/4 c. flour
    dash of salt
    1 tsp. vanilla
Preparation
    Melt butter in medium saucepan; remove from heat.
    Add cocoa, sugar, eggs, flour, salt and vanilla.
    Beat well.
    Pour into greased 9-inch pie pan.
    Bake at 350\u00b0 for 15 to 20 minutes. Walnuts or pecans can be added, 1/2 cup chopped.

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