Fudge Pie - cooking recipe
Ingredients
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1/2 c. butter
1 c. sugar
2 Tbsp. cocoa plus 1/4 c.
2 eggs, slightly beaten
1/4 c. flour
dash of salt
1 tsp. vanilla
Preparation
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Melt butter in medium saucepan; remove from heat.
Add cocoa, sugar, eggs, flour, salt and vanilla.
Beat well.
Pour into greased 9-inch pie pan.
Bake at 350\u00b0 for 15 to 20 minutes. Walnuts or pecans can be added, 1/2 cup chopped.
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