Nina'S Chicken Mull - cooking recipe
Ingredients
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1 hen, cooked well done
3 ribs celery, cut in 1/4-inch pieces
2 large onions, chopped
2 bell peppers, chopped or 1 small can pimento, cut up
1 qt. tomatoes, cut up
1 stick margarine
Preparation
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Take chicken off the bone. Cook onions, celery, peppers and tomatoes in margarine until tender.
Add this mixture and chicken to chicken broth.
Add a few crumbled crackers to thicken slightly.
Salt and pepper to taste.
Serve with saltines, ketchup and sliced onions.
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