Grandma'S Molasses Popcorn Balls - cooking recipe

Ingredients
    1 1/2 c. molasses
    3/4 c. sugar
    2 Tbsp. butter
Preparation
    Boil this mixture until a small amount forms a ball when dropped into cold water.
    Pour over 4 quarts popped corn.
    When cool enough to handle, butter hands and shape loosely into balls.

Leave a comment