Bundle Burgers - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. evaporated milk
1 pkg. stuffing mix
1 can cream of mushroom soup
2 Tbsp. Worcestershire sauce
1 Tbsp. catsup

Preparation

Mix together ground beef and evaporated milk.
Divide and flatten into five saucer size patties.
Prepare stuffing according to package directions and spread on each patty.
Roll up and place in a 9 x 13-inch baking pan.
Cover with the following sauce.