Fruit Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese, softened
1 (7 oz.) jar Marshmallow Creme
3 to 4 Tbsp. milk
Preparation
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Mix cream cheese, Marshmallow Creme and milk until smooth. Serve with bite size pieces of fresh fruit. Yields 1 1/2 cups dip.
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