Shrimp New Orleans - cooking recipe

Ingredients

1/3 c. salad oil
2 Tbsp. vinegar
2 Tbsp. prepared mustard
1 tsp. paprika
1 celery heart, minced
2 c. cleaned, cooked shrimp

Preparation

Combine ingredients except shrimp; season.
Pour over shrimp; toss lightly.
Chill 2 hours.
Serve on shredded lettuce.
Makes 6 servings.