Chicken Dressing - cooking recipe

Ingredients
    3 lb. cooked chicken
    1 c. chopped onion
    1 c. chopped celery
    1 can cream of chicken soup
    1 stick margarine
    6 c. chicken broth
    8 c. bread crumbs (6 c. cornbread; 2 c. light bread)
    4 eggs
Preparation
    Mix chicken broth, bread crumbs, cream of chicken soup and margarine.
    Mix well.
    Add eggs, onions and celery.
    Add salt and pepper to taste.
    Pour into a greased baking pan or glass baking dish.
    Cut chicken up and place on top of dressing before baking. Bake at 350\u00b0 until light brown.

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