Chicken Dressing - cooking recipe
Ingredients
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3 lb. cooked chicken
1 c. chopped onion
1 c. chopped celery
1 can cream of chicken soup
1 stick margarine
6 c. chicken broth
8 c. bread crumbs (6 c. cornbread; 2 c. light bread)
4 eggs
Preparation
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Mix chicken broth, bread crumbs, cream of chicken soup and margarine.
Mix well.
Add eggs, onions and celery.
Add salt and pepper to taste.
Pour into a greased baking pan or glass baking dish.
Cut chicken up and place on top of dressing before baking. Bake at 350\u00b0 until light brown.
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