Spinach Salad - cooking recipe

Ingredients
    3 tsp. sugar
    1 Tbsp. vinegar
    1/2 c. Hellmann's mayo
    1/8 c. milk
    3 to 4 slices fried diced bacon
Preparation
    Mix dressing ingredients and keep in refrigerator until ready to use.
    Wash and drain spinach on a paper towel.
    Break into bite-size
    pieces
    and put into bowls.
    Arrange wedges of hard-boiled eggs and tomatoes in each bowl.
    Add dressing.

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