Easy Party Fare - cooking recipe

Ingredients
    3 cans shoestring potatoes
    1 pkg. butterscotch morsels
    1 Tbsp. peanut butter
Preparation
    In large pot, put butterscotch chips.
    Put on medium stove. Add peanut butter, stirring until chips are melted.
    Dump in potatoes, stirring until all potatoes are coated.
    Drop by tablespoon on wax paper.
    Let cool.

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