Carrot-Peanut Apple Mix - cooking recipe
Ingredients
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4 tender carrots
1/4 c. toasted peanuts, chopped
1/4 c. raisins
1 red apple (unpeeled), chopped
1/4 c. low-fat mayonnaise
Preparation
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Wash and scrape carrots; grate coarsely.
Add chopped peanuts, raisins and apple.
Toss with mayonnaise.
Serve on lettuce leaf.
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