Mom'S Potato Salad - cooking recipe

Ingredients

8 potatoes
6 eggs
1 c. pickles
1 large onion
1 Tbsp. mustard
3/4 c. Dukes mustard
salt and pepper to taste

Preparation

Cook potatoes.
When done, drain and add remaining ingredients.
If not quite sweet enough, I always add 1 to 2 tablespoons sugar.