Broccoli Casserole - cooking recipe

Ingredients

2 cups Minute Rice (cooked)
1 jar of cheese whiz (16 oz)
3/4 cup chopped onions
3/4 cup chopped celery (optional)
3 pkgs. chopped broccoli (frozen)
1 can cream of mushroom soup
1 can cream of chicken soup
1/4 cup butter or margarine

Preparation

Saute onions and celery in butter or margarine.
Prepare rice and broccoli according to package directions.
In a large bowl, mix all ingredients.
Spray 9 X 13 baking dish with Pam.
Add mixture to baking dish and cook for 1 hour at 350\u00b0.