Tater Tot Casserole - cooking recipe
Ingredients
-
1 lb. ground meat
1 can cream of mushroom soup
1 c. shredded Cheddar cheese
1 to 2 c. frozen Tater Tots
Preparation
-
Preheat oven to 350\u00b0.
Press the ground meat into the bottom of a 2-quart casserole dish.
Spread the cream of mushroom soup over the meat.
Spread cheese over the soup.
Cover the top of the casserole with a layer of Tater Tots.
Put casserole in oven and cook for approximately 1 hour.
Enjoy.
Leave a comment