Fruit Salad Cake - cooking recipe

Ingredients

1 c. flour
1 c. sugar
1/2 tsp. salt
1/2 tsp. baking powder
1/2 tsp. baking soda
1 small can fruit salad
1 egg
Brown sugar
Nuts

Preparation

Mix flour, sugar, salt, baking powder and baking soda.
Add one small can fruit salad, drained, and one egg.
Sprinkle brown sugar and nuts on top.
Bake in 9 x 9 inch greased pan for 30 minutes in 350\u00b0 oven.