Breakfast Casserole - cooking recipe

Ingredients

6 slices whole wheat bread
1/2 lb. ground turkey sausage
1 medium red or green pepper
1/2 c. chopped fresh mushrooms
4 oz. shredded reduced-fat sharp Cheddar cheese (1 c.)
1 (10 3/4 oz.) condensed cream of mushroom soup
1 (8 oz.) carton frozen egg product, thawed
1 c. evaporated milk
3/4 tsp. mustard
1/8 tsp. pepper

Preparation

Cut bread into cubes.
Place in shallow baking dish.
Bake at 350\u00b0 for 8 to 10 minutes, until toasted.
Spray a 12 x 7 x 2-inch baking dish.
Place half of bread cubes in dish.
Set aside.